Chef de Partie - 1 AA Rosette, 4-Day Week, Live-In Potential

Knekt Hub; Oxford; On-site; GBP 7,000 - 9,000; Full time

Job summary

A renowned riverside restaurant in Oxfordshire is seeking an experienced Chef de Partie to join their award-winning kitchen team. The position offers a unique 4-day week with a competitive base salary of approximately £7,000 annual tronc, alongside other benefits like live-in accommodation and professional growth opportunities. Candidates should have prior experience in an AA Rosette kitchen and a passion for local seasonal ingredients. Join a supportive team and contribute to maintaining high-quality standards in a beautiful setting.

Benefits

28 days holiday

Meals on duty

Live-in accommodation potential

Beautiful working location

Supportive professional environment

Qualifications

• Previous experience as a Chef de Partie or strong Demi Chef in a fresh food or AA Rosette kitchen.
• Passionate about local seasonal ingredients and modern British cuisine.
• Strong organizational and communication skills.

Responsibilities

• Run your section confidently and maintain the highest standards of quality and organization.
• Work closely with senior chefs to ensure smooth service and consistent output.
• Prepare, cook and present dishes to 1 AA Rosette standard.

Skills

Kitchen organization

Communication skills

Ability to work under pressure

Passion for modern British cuisine

Job description

A renowned riverside restaurant in Oxfordshire is seeking an experienced Chef de Partie to join their award-winning kitchen team. The position offers a unique 4-day week with a competitive base salary of approximately £7,000 annual tronc, alongside other benefits like live-in accommodation and professional growth opportunities. Candidates should have prior experience in an AA Rosette kitchen and a passion for local seasonal ingredients. Join a supportive team and contribute to maintaining high-quality standards in a beautiful setting.