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A catering company in East Sussex is seeking a passionate Chef de Partie to join its dynamic team. The role involves preparing and cooking fresh dishes for various dining outlets and large-scale events. Ideal candidates will have a strong commitment to sustainability and an interest in creating seasonal menus. Offering a competitive salary and a permanent contract, this is a great opportunity for chefs dedicated to providing high-quality food experiences.
Salary: £33,600 | Hours: Full-time (45 hrs/week) | Contract: Permanent
Looking for a chef job in East Sussex? Join a dynamic catering team delivering fresh, high-quality food across dining outlets, cafés, and large-scale events. Perfect for chefs passionate about sustainability, seasonal menus, and hospitality careers.