Chef de partie

Thomas Cook; Sutton Coldfield; On-site; GBP 19,000 - 23,000; Full time

Job summary

A well-known hospitality group in Sutton Coldfield is seeking an experienced Chef de Partie to join their 4-star hotel team. The ideal candidate will deliver quality and consistency in a high-volume kitchen. With at least 2 years of experience in a fresh food environment, applicants should be passionate about culinary excellence and able to mentor junior chefs. This full-time position offers a salary of up to £23,000 annually along with various staff benefits.

Benefits

Staff discount on Accommodation

Discounts on Food and Beverage

Free use of Health Club

28 days holiday entitlement

Uniforms provided

Meals on duty

Qualifications

• At least 2 years of experience in a quality fresh food environment.
• Ability to maintain high standards at all times.
• Confident and passionate about food.

Responsibilities

• Deliver quality and consistency in the kitchen.
• Support and mentor junior chefs.
• Work in a high-volume environment.

Skills

Quality fresh food preparation

High volume cooking

Team leadership

Job description

We are currently recruiting for an experienced Chef de Partie from a fresh food background to join our team within our 4-star hotel.

We are looking for a confident and experienced individual who can deliver quality and consistency in our kitchen. With an excellent reputation for our food and service, we need the right candidates to work with us to maintain and exceed customer expectations. The ideal candidate will be enthusiastic, passionate about food, a role model for the junior chefs.

You must have at least 2 years of previous experience within a quality fresh food environment with high volume experience, and ensure standards are kept high at all times.

Salary – Up to £23.000 per annum

A current CV is required to apply for this position – we do not offer any live-in accommodation.

Your own transport is essential due to the location of the hotel.

Benefits

• Staff discount on Accommodation across all hotels within our portfolio
• Discounts within the hotel including Food and Beverage, Golf and Spa
• Free use of Health Club
• 28 days holiday entitlement including bank holidays, increasing with service
• Uniforms provided
• Meals on duty
• Charm nominees and winners of the month – celebration lunch

Job Type: Full-time