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A leading hotel chain in Stratford-upon-Avon seeks an experienced Commis or Chef De Partie. This role involves preparing and presenting high-quality dishes while collaborating with service teams to ensure an excellent dining experience. Ideal candidates should have relevant culinary qualifications and the ability to work under pressure. The position offers a clear pathway for career development and various employee benefits.
Do you have a passion for food?
Are you looking for a clear development pathway for your career?
Responsible for preparing, cooking and presenting high quality dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.
Curious to find out more?
DoubleTree by Hilton Stratford-upon-Avon hotel is located in Stratford-upon-Avon. Our hotel is a 4*, 102-bedroom property and has The Quills restaurant and a lounge bar area, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a 24-hour small fitness & gym room.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.