Chef de Partie

Juice Hospitality Ltd; St Andrews; On-site; GBP 26,000 - 29,000; Full time

Job summary

A prestigious hotel on the east coast of Scotland is seeking a full-time Chef de Partie. This role offers a competitive salary of £26,000-£29,000 based on experience, along with excellent benefits including accommodation and opportunities for career development. Ideal candidates will have kitchen experience and a desire to grow within a supportive environment.

Benefits

Service charge

Rights to play golf on top courses

Spa incentives

Complimentary stays at 5* hotels

Strong career development plan

Live in accommodation at a subsidised price

Qualifications

• Previous kitchen experience is required.
• Ability to work in a structured and well-managed environment.

Responsibilities

• Prepare and cook dishes to high standards.
• Collaborate with kitchen staff to ensure smooth operations.

Job description

Overview

A full time Chef de Partie position is on offer at a recently reopened 5* hotel on the east coast of Scotland. With stunning natural vistas and excellent facilities, this venue is an excellent place to work and stay.

If you have kitchen experience and would like to develop your career in a structured and well managed way, then this is a great opportunity.

Salary & Benefits

• Salary £26,000-£29,000, based on experience
• Service charge and excellent benefits including rights to play golf on some of the top courses, spa incentives, complimentary stays at 5* hotels, and a strong career development plan
• Live in accommodation at a subsidised price of £50 per week

Application

To apply simply email your CV and we will be in touch to discuss the position.