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KIBOU Restaurants Ltd is seeking a Junior Chef de Partie for a part-time role (20 hours per week) in our London-area kitchens. This is an excellent chance to learn in a busy, Japanese-inspired operation with comprehensive training and strong progression opportunities.
We welcome candidates eager to learn, reliable, and with a good work ethic. Prior high-volume kitchen experience is preferred, but training will be provided to help you develop in a supportive, team-driven environment.
KIBOU is an independent Japanese restaurant and bar with restaurants in Battersea, Cheltenham, Bristol, Solihull, Oxford and Cambridge.
We offer an extensive menu showcasing a variety of Japanese cuisine, served from a Sushi and Hot Food kitchen. The environments we create are stylish and fun, and our primary focus is on growing a team of people who take pride in delivering a truly standout experience.
We offer excellent training in a supportive environment, and there are great opportunities for progression within a dynamic and growing business.
KIBOU are a considerate and respectful employer, and we place team wellbeing at the heart of our operation.