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A dynamic hospitality group in London is seeking a Chef de Partie to lead their kitchen section. In this role, you'll prepare and cook dishes, ensuring high standards of quality and presentation. You'll mentor junior chefs and keep your section well-organized. Ideal candidates will have proven cooking experience and the ability to thrive under pressure. This is a unique chance to join a new venture in an innovative hospitality environment, with attractive benefits and a planned start date in January 2026.
Be part of something special from the start! We're recruiting now for this exciting role, with a planned start date in January 2026, giving you the perfect time to prepare for your next career chapter. Join the founding team of this brand new concept and make your mark on an exciting fresh venture.
As a Chef de Partie at Poolhouse, you’ll run your own section of the kitchen with skill, organisation, and pride. You’ll prepare and cook dishes to spec, lead by example on quality and consistency, and support junior team members with guidance and training. Calm under pressure and organised in your approach, you’ll be trusted to deliver dishes guests love while keeping your section running like clockwork.
Every part of this role should be delivered with care, curiosity, and integrity, in line with our Poolhouse values : Experience Obsessed, Seek Excellence, Integrity, Take Care, and Elite Sports Team Mentality.
Poolhouse blends the timeless charm of pool with state-of-the-art technology, set in a dynamic, immersive environment. We're redefining social experiences and raising the bar for entertainment.
Our first venue is coming soon to 100 Liverpool Street, right in the heart of London.