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Speedboat Bar in London is seeking a passionate Chef de Partie to join our lively kitchen team. You’ll cook bold, exciting food in a fast-paced environment as part of one of London’s acclaimed restaurant groups.
The role requires prior Chef de Partie experience in a quality Asian restaurant, a creative approach, and a desire to grow within the JKS Restaurants family, with comprehensive training and benefits.
Chef de Partie – Speedboat Bar | Up to £16 per hour + Great Perks
Location: London
Schedule: Full Time
Experience: Previous experience in a quality Asian restaurant
Speedboat Bar is on the lookout for a passionate Chef de Partie to join our lively kitchen team. If you’re driven, creative, and thrive in a fast-paced environment, this is your chance to cook bold, exciting food with one of London’s most acclaimed restaurant groups.
In partnership with Chef Luke Farrell, Speedboat Bar brings the energy of Bangkok’s Chinatown to London. Inspired by the thrill of Thai speedboat racing, our menu celebrates wok mastery, roasted meats, and fiery sauces – crafted with specialist Thai herbs grown at Luke’s own nursery in Dorset.
Our bar is all about good times – think Singha beer towers, frozen cocktails, and playful twists like the Snakesblood Negroni and Jelly Bia.
At JKS Restaurants, people are at the heart of everything we do. We’ll give you the tools, training, and support to thrive – all while being yourself.
Founded by siblings Jyotin, Karam & Sunaina Sethi, JKS has become one of the UK’s most celebrated restaurant groups. With 7 Michelin stars, cult‑favourite casual brands, and recognition as one of the Sunday Times Best Places to Work 2024, we offer unmatched opportunities for passionate hospitality professionals.
Join us at Speedboat Bar and take the next step in your career with a group that values talent, creativity, and genuine hospitality.