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Chef de Partie

Poolhouse Global Holdings Ltd

City Of London

On-site

GBP 40,000 - 60,000

Full time

25 days ago

Job summary

Join a culinary venture as a Chef de Partie, where you will lead your own kitchen section, preparing and cooking high-quality dishes. This role involves supporting junior chefs and ensuring that quality and consistency standards are met. Benefits include a success share scheme, health benefits, and rewards for outstanding performance.

Benefits

Employee Success Share Scheme
Free Health Assured EAP membership
Perks and Discounts platform
£100 Monthly Employee rewards
Medicash Health Cash plan
Wagestream access
Paid volunteer day
Duvet Day Allowance
Birthdays off
Free meals at work
Twice yearly Poolhouse Socials

Qualifications

  • Experience in a professional kitchen is required.
  • Ability to prepare and cook high-quality dishes consistently.

Responsibilities

  • Run your own section of the kitchen.
  • Prepare and cook dishes to specification.
  • Support and train junior team members.
  • Maintain high standards of quality, presentation, and consistency.

Skills

Strong cooking skills
Organised and proactive
Attention to detail
Leadership and training
Calm under pressure
Hygiene and food safety
Communication skills
Passion for quality food
Job description

Be part of something special from the start! We're recruiting now for this exciting role, with a planned start date in January 2026, giving you the perfect time to prepare for your next career chapter. Join the founding team of this brand new concept and make your mark on an exciting fresh venture.

What This Role Is Here To Do (Role Purpose)

As a Chef de Partie at Poolhouse, you’ll run your own section of the kitchen with skill, organisation, and pride. You’ll prepare and cook dishes to spec, lead by example on quality and consistency, and support junior team members with guidance and training. Calm under pressure and organised in your approach, you’ll be trusted to deliver dishes guests love while keeping your section running like clockwork.

📊 What Success Looks Like
  • Dishes consistently prepared, cooked, and presented to spec and on time
  • Your section organised, stocked, and always service-read
  • Junior chefs supported with training, coaching, and feedback
  • Strong, respectful communication with the Head Chef and kitchen team
  • Calm, efficient performance even during peak service
  • Pride in quality, consistency, and leadership within your section
🧗 Where This Role Can Take You
  • Junior Sous Chef
  • Sous Chef
🧭 Our Way of Working

Every part of this role should be delivered with care, curiosity, and integrity, in line with our Poolhouse values: Experience Obsessed, Seek Excellence, Integrity, Take Care, and Elite Sports Team Mentality.

Skills, Knowledge and Expertise
  • Strong cooking skills and proven experience in a professional kitchen
  • Organised and proactive in managing a section
  • Excellent attention to detail and standards of presentation
  • Ability to lead, train, and support junior team members
  • Calm and efficient under pressure
  • Committed to hygiene and food safety practices
  • Strong communication and teamwork skills
  • Passion for delivering high-quality food consistently
Benefits

Lead your section of the kitchen, preparing and cooking dishes to spec; Maintain high standards of quality, presentation, and consistency; Keep your section organised, stocked, and ready for service; Follow and enforce food hygiene, safety, and cleanliness standards; Train, mentor, and support junior chefs, including Commis and Demi Chefs; Flag issues with stock, equipment, or quality promptly to senior chefs; Communicate effectively and positively across the kitchen team; Contribute ideas for menu improvements and efficiency gains.

Benefits
  • Employee ‘Success Share Scheme’
  • Free Health Assured EAP membership (counselling, life coaching, legal and financial support)
  • Perks and Discounts platform
  • £100 Monthly Employee rewards
  • Medicash Health Cash plan
  • Wagestream access (early pay & savings tools)
  • Paid volunteer day for a charity of your choice
  • A Duvet Day Allowance
  • Birthdays off
  • Free nutritious meals at work
  • Twice yearly Poolhouse Socials
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