Chef de Partie

Talbot Hotel, Oundle; Chesterton; On-site; GBP 24,000 - 29,000; Full time

Benefits offered by this job

Work-life balance

TipJar gratuities

Chef whites provided

Career development

Hero awards

Discounts on food

Annual stay £1

EAP & wellbeing

Job summary

The Coaching Inn Group is seeking a talented Chef de Partie to join our brigade in one of our landmark hotels. You will work with fresh ingredients, deliver high standards, and support junior team members in a bustling kitchen.

We value passion for food, teamwork and a can-do attitude. You’ll benefit from award-winning training, a supportive work environment and a genuine commitment to work-life balance across our UK properties.

Qualifications

• Fun and passionate individuals who work well in teams
• Strong interest in delivering high-quality dishes
• Experience or interest in fresh food preparation
• Well-developed palate and attention to detail
• Keen on current culinary trends and creating exceptional dishes

Responsibilities

• Prepare and present dishes to the highest standard
• Maintain kitchen hygiene and food safety compliance
• Collaborate closely with kitchen and front-of-house teams
• Assist senior chefs in menu development and seasonal offerings

Skills

Fun and passionate

Team player

Food enthusiasm

Fresh food experience

Culinary trends

Job description

Why work for theCoaching Inn Group?

• Work/Balance - A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips - A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
• Chef whites - Provided and laundered for you
• Development - Award winning career development programmes
• Reward - We have fantastic Hero of the month and Hero of the year schemes
• Discounts - Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different - Annual stay for £1 offer
• Personal support - Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talentedChef de Partieto join our team.

Who are we looking for?

• Fun andpassionatepeople
  
• Can work well within a team, but also with their own initiative
• Passionate about food and culinary excellence
  
• Experience with fresh food
  
• An interest in latest food trends and creating exceptional dishes

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.

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