Chef: Creative Menu Lead & Culinary Experience Driver

Eurest UK; Hounslow; On-site; GBP 24,000 - 30,000; Full time

Job summary

Eurest UK is seeking an ambitious Chef to join our team on a full-time basis, contracted to 37.5 hours per week. You will prepare and serve high-quality food, help with menu changes, and contribute to delivering exceptional catering services for our clients and customers.

The ideal candidate holds a City & Guilds 706/1 & 2 or NVQ equivalent, a Food Hygiene certificate, and proven experience supervising a kitchen team.

Qualifications

• City & Guilds 706/1 & 2 or NVQ equivalent required.
• Food Hygiene certificate required.
• Experience supervising a team.
• Experience in a similar Chef role.
• Flexible approach to working.

Responsibilities

• Preparing delicious, high-quality food that delights our clients and customers
• Overseeing and implementing menu changes
• Identifying opportunities to improve our food services
• Listening and acting on customer feedback to consistently improve our food services
• Supporting with the creation of new menus and creative food concepts
• Representing Eurest and maintaining a positive brand image
• Monitoring inventories to keep our kitchens well-stocked
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Complying with Food Handling, Hygiene and Health and Safety regulations

Skills

Team supervision

Food preparation

Customer service

Flexible working

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

Eurest UK is seeking an ambitious Chef to join our team on a full-time basis, contracted to 37.5 hours per week. You will prepare and serve high-quality food, help with menu changes, and contribute to delivering exceptional catering services for our clients and customers.

The ideal candidate holds a City & Guilds 706/1 & 2 or NVQ equivalent, a Food Hygiene certificate, and proven experience supervising a kitchen team.