Chef: Create Stunning Dishes in a High-Energy Kitchen

Greene King; Linwood; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Staff discounts 33% on all brands for…

Employee assistance program

Discounts at Greene King Inns & hotels

Refer a friend bonus up to £1,500

Wagestream access

Retail discounts

Job summary

Greene King's Farmhouse Inns is seeking a passionate Chef to cook to specs in a busy kitchen, delivering tasty, well-presented meals while maintaining high hygiene standards. You will thrive under pressure, communicate clearly with the team, and help with new menus.

The role offers competitive pay, career development across our brands, staff discounts, and access to Wagestream. Join a team that cares about quality portions and freshly prepared dishes, with great learning opportunities and

Qualifications

• Prepare, cook, and present food to meet specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen.
• Communicate clearly with your team to provide high-quality meals on time.

Responsibilities

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

Skills

Teamwork

Food presentation

Hygiene

Communication

Education

Professional culinary qualification

Tools

Kitchen equipment

Job description

Greene King's Farmhouse Inns is seeking a passionate Chef to cook to specs in a busy kitchen, delivering tasty, well-presented meals while maintaining high hygiene standards. You will thrive under pressure, communicate clearly with the team, and help with new menus.

The role offers competitive pay, career development across our brands, staff discounts, and access to Wagestream. Join a team that cares about quality portions and freshly prepared dishes, with great learning opportunities and