Chef Apprenticeship

Horse and Groom - Harvester - Sidcup; Foots Cray; On-site; GBP 12,000 - 16,000; Full time

Job summary

A reputable restaurant in Foots Cray is offering an apprenticeship for a Production Chef. This role involves working shifts, including evenings and weekends, over a 15-month period. Candidates will gain practical experience in catering and hospitality. The apprenticeship offers a fantastic opportunity to start a rewarding culinary career.

Job description

Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983.

Course Information

Course: Production chef (level 2)

Level: 2

Route: Catering and hospitality

Apprenticeship Level: Intermediate

Working Arrangements

Working Week: Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.

Expected Duration: 15 Months