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Harvester - Halbeath Park in Dunfermline is hiring an apprentice Chef. You’ll learn our menu and thrive in a fast-paced kitchen with a supportive team, even if you have no prior experience.
The apprenticeship includes a Level 2 Production Chef qualification, regular training and reviews, 30 hours paid work each week, and benefits such as 33% brand discounts, a pension, 28 days holiday, and opportunities toward a degree.
As an apprentice Chef atHarvester - Halbeath Park, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile.
Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
You don't need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.
You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.