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Mitchells & Butlers PLC is offering an Apprentice Chef position at Vintage Inns in the UK. You will learn through a Level 2 Production Chef Apprenticeship over 15 months, while working a full-time shift under experienced chefs and supporting kitchen operations.
You don’t need previous experience—as training will cover all basics. The role includes formal training, face-to-face and remote catch-ups, and a solid pathway to qualification in food production.
As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile.
You don't need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.
You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
16-20 year olds: £10.00 per hour
21+ year olds: £12.21 per hour
At Mitchells and Butlers you will be working towards a Scottish SVQ in Food Production Apprenticeship Level 5 framework over the course of 15 months.