Chef

Eurest; Wisbech; On-site; GBP 10,000 - 15,000; Part time

Job summary

Eurest is seeking a passionate Chef to create exceptional culinary experiences for clients on a part-time basis. The ideal candidate will have relevant culinary qualifications, experience, and the ability to oversee menus while maintaining high standards of food hygiene. Join an inclusive team committed to sustainability and employee wellbeing.

Qualifications

• Experience in a similar Chef role.
• Passionate about food and customer service.
• Flexible in working hours.

Responsibilities

• Preparing delicious, high-quality food.
• Overseeing and implementing menu changes.
• Complying with Food Handling and Hygiene regulations.

Skills

Customer Service

Food Preparation

Menu Development

Team Supervision

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene Certificate

Job description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part-time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. You'll have opportunities to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Here's an idea of what your shift pattern will be:

• Mon:
• Tues:
• Weds:
• Thurs:
• Fri: Nights
• Sat: Nights
• Sun: Nights

Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Overseeing and implementing menu changes
• Identifying opportunities to improve our food services
• Listening and acting on customer feedback to improve our food services
• Supporting the creation of new menus and food concepts
• Representing Eurest and maintaining a positive brand image
• Monitoring inventories to keep kitchens well-stocked
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Complying with Food Handling, Hygiene, and Health and Safety regulations

Our ideal Chef will:

• Be passionate about great-tasting food and customer service
• Hold a City & Guilds 706/1 & 2 or NVQ equivalent
• Have experience supervising a team
• Have experience in a similar Chef role
• Hold a Food Hygiene certificate
• Be flexible in working hours

We connect workplaces to mindful, flavourful & planet-positive catering.

At Eurest, we are experts in workplace catering, operating in over 700 workspaces daily. We believe that fueling employees helps sharpen their thinking, nourish their bodies and minds, and motivate them to perform at their best. Our food experiences are driven by our commitment to sustainability, working towards our goal of net zero by 2030.

We are people-powered at Eurest. We are passionate about our work and committed to attracting the best talent. Could you be the one? Discover what makes joining Eurest so exciting.

Job Reference: com/1505/90447001/52700405/R/BU #Eurest

Compass Group UK&I is committed to fostering an inclusive environment where everyone can be themselves and has equal opportunities to grow. We celebrate diversity and want our colleagues to feel valued, empowered, and able to reach their full potential.