Chef

Greene King; Rugby; On-site; GBP 21,000 - 27,000; Full time

Benefits offered by this job

Competitive salary

Career development and training opportunities

33% discount and 15% for loved ones

50% discount at Greene King Inns

Refer a friend bonus

Wagestream access

Retail discounts

Retail discounts

Job summary

A well-known pub and carvery establishment in Rugby is seeking a passionate Chef to join their kitchen team. The role involves preparing and presenting high-quality meals while maintaining hygiene standards and collaborating effectively with team members. The ideal candidate will thrive in a fast-paced kitchen and demonstrate a dedication to delivering delicious, well-presented dishes. Enjoy numerous benefits such as a competitive salary, career growth opportunities, and generous discounts for you and your loved ones.

Qualifications

• Experience in preparing, cooking, and presenting food.
• Knowledge of hygiene levels and safety regulations.
• Effective communication skills within a kitchen team.
• Keep up to date with new products, menus and promotions.

Responsibilities

• Prepare and cook food that meets customer expectations.
• Maintain hygiene levels and safety regulations.
• Keep up to date with menu changes and promotions.

Skills

Ability to work under pressure

Team collaboration

Passion for food presentation

Under pressure

Job description

Dept. L4/House: Waterside (Rugby) - 08641

Company Description

Join us at Pub & Carvery, where whatever the weather or occasion, we’ve got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple. Our carveries include a choice of three 14‑hour slow‑cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like.

Job Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast‑paced service, you’ll soon become an invaluable member of the kitchen team.

Qualifications

As a Chef, you will…

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high‑quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

• Ability to work under pressure in a busy kitchen and pull together as a team when needed.
• A passion for delivering tasty and well‑presented meals to customers each and every time.
• Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

• The chance to further your career across our well‑known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Free employee assistance program – mental health, well‑being, financial, and legal support because you matter!
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
• Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
• Wagestream – access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…