Chef

Sodexo Group; Perham Down; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering service provider is seeking a Chef in Perham Down, United Kingdom, to prepare high-quality meals in a fast-paced environment alongside military personnel. The ideal candidate will have recognized culinary qualifications and a passion for cooking. Join us for a rewarding career with various benefits including wellbeing support and career growth opportunities.

Benefits

Wellbeing support

Financial benefits

Career growth opportunities

Work perks

Qualifications

• Professional chef experience in a catering or hospitality setting.
• Strong knowledge of food safety, hygiene, and health regulations.
• Experience working in military or government catering.

Responsibilities

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen.
• Cook and serve meals to military personnel, delivering high standards every day.
• Oversee kitchen sanitation and ensure best practices are always followed.

Skills

Professional chef experience

Strong knowledge of food safety

Ability to work in a high-pressure environment

Passion for cooking

Education

Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)

IOSH qualification or equivalent

Tools

MS Office (Word, Excel, Outlook)

Job description

• Any 5 out of 7. Monday to Friday between 0630 - 1915, Weekends 0930-1800

Position: Chef at Sodexo, Swinton Barracks

Join our team for aunique and rewarding catering role in a Ministry of Defence (MOD) environment,where you’ll work alongside military personnel, preparing high-quality mealsand supporting exciting functions.This is an opportunity to be part of somethingbigger, using your culinary skills to make a real impact in a fast-paced,professional setting.

What you’ll do:

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen
• Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
• Work alongside the front-of-house team to deliver outstanding service
• Cook and serve meals to military personnel, delivering high standards every day
• Oversee kitchen sanitation and ensure best practices are always followed
• Be part of high-profile events and special functions, showcasing your culinary expertise
• Take part in bulk cooking, ensuring consistency and quality in every dish

What we’re looking for:

• Professional chef experience in a catering or hospitality setting
• Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)
• Strong knowledge of food safety, hygiene, and health regulations
• Ability to work in a high-pressure, team-focused environment
• A passion for cooking and delivering top-quality service
• Experience working in military or government catering
• IOSH qualification or equivalent
• Knowledge of MS Office (Word, Excel, Outlook)

What we offer:

Join Sodexo for morethan just a job—be part of something bigger. You'll belong, have purpose, andmake an impact every day. We offer:

• Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
• Career Growth – Apprenticeships, learning tools, and development opportunities.
• Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.