Chef

Greene King

Old Sodbury

On-site

GBP 24,000 - 32,000

Full time

40 hours ago
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Benefits offered by this job

Staff discount
Pension contribution
Mental health support
Enhanced maternity/paternity policies
Menopause Friendly Employer
Refer a friend bonus
Wagestream access
Retail discounts

Job summary

Greene King in the United Kingdom is seeking a professional Chef to prepare, cook and present high-quality meals in a fast-paced kitchen. You will uphold safety and hygiene standards, and communicate effectively with the kitchen team to deliver meals on time.

Join a team that values high standards, offers competitive pay, pension contributions, and extensive employee benefits across our pub and dining brands.

Qualifications

  • Ability to work under pressure in a busy kitchen
  • Sufficient spoken and written English to perform the role safely and understand allergen controls
  • Hygiene and safety knowledge

Responsibilities

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to guarantee safety of the team and visitors.
  • Communicate clearly with your team to provide high-quality meals on time.
  • Keep up to date with new products, menus, and promotions.

Job description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.

Company Description

Join us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a timeless appeal that makes us a firm favourite for celebrating the moments that make life special.

Additional Information

We're all about rewarding our team's hard work, that's why…

You'll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program - mental health, well-being, financial, and legal support because you matter!
  • Enhanced, family-friendly maternity and paternity policies
  • Menopause Friendly Employer
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.
  • Refer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream - access your wage before payday for when life happens.
  • Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG

We aim to embed inclusion into every decision we make - across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.

Qualifications
As a Chef, you will…
  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.
What you'll bring to the kitchen:
  • Ability to work under pressure in a busy kitchen and pull together as a team when needed.
  • A passion for delivering tasty and well-presented meals to customers each and every time.
  • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
  • Sufficient spoken and written English to perform the role safely and understand allergen controls.
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