Chef

Career Choices Dewis Gyrfa Ltd; New Quay; On-site; GBP 40,000 - 60,000; Full time

Job summary

A hospitality services company in New Quay is seeking a Full-Time Chef who is passionate about food and cooking. You will be responsible for preparing high-quality meals and maintaining a safe kitchen environment. The ideal candidate will have previous chef experience, skills in a busy kitchen, and the flexibility to work evenings and weekends. If you want to be part of a vibrant team delivering memorable dining experiences, we would love to hear from you.

Qualifications

• Previous experience in a Chef role is required.
• Strong understanding of food safety and health standards.
• Ability to collaborate with a kitchen team.

Responsibilities

• Prepare and cook high-quality meals to specification.
• Collaborate with a supportive kitchen team.
• Maintain a clean, safe, and organized kitchen.
• Monitor food stock and place orders as needed.
• Ensure consistent service in a busy environment.

Skills

Understanding of cooking methods, ingredients, and kitchen equipment

Enthusiastic team player with a love for food

Attention to detail

Ability to remain calm in a busy kitchen

Flexibility to work evenings, weekends, and holidays

Job description

Position: Chef Type: Full-Time / Permanent Pay Rates: £13.21 per hour At Haven, we love cooking

• and we know you do too.

If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.

As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests.

Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard.

Your food will help make every guest’s stay that bit more special.

Key Responsibilities

Prepare and cook high-quality meals to specification

Collaborate with a supportive kitchen team.

Maintain a clean, safe, and organised kitchen environment

Monitor food stock and place orders as needed.

Adhere to food safety and health & safety standards

Support smooth kitchen operations to ensure consistent service

Requirements

Previous experience in a Chef role (e.g.

• Understanding of cooking methods, ingredients, and kitchen equipment
• Enthusiastic team player with a love for food and attention to detail
• Ability to remain calm and efficient in a busy kitchen environment
• Flexibility to work evenings, weekends, and holidays

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