Chef

Greene King

Holywell

On-site

GBP 24,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Career training and development
33% discount for employees
50% discount at Greene King Inns
Referral bonus up to £1,500
Access wages before payday
Retail discounts up to 30%

Job summary

A well-regarded pub and dining group in Holywell is seeking a Chef to join their kitchen team. The ideal candidate will have a passion for food, a keen eye for presentation, and the ability to work under pressure. This role offers competitive compensation, career advancement opportunities, and various discounts as part of a reward system for hard work. Candidates who enjoy a lively, team-oriented work environment are encouraged to apply.

Qualifications

  • Prepare, cook, and present food that meets specs and expectations.
  • Maintain hygiene levels and safety regulations in the kitchen.
  • Communicate clearly with the team for timely meal delivery.

Responsibilities

  • Work in a fast-paced kitchen to prepare meals.
  • Help ensure high standards of food presentation.
  • Collaborate with the kitchen team during busy service.

Skills

Ability to work under pressure
Passion for food presentation
Teamwork

Job description

  • Dept. L4/House: Old Ferry Boat (St Ives) - 08638
Company Description

Join us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a timeless appeal that makes us a firm favourite for celebrating the moments that make life special.

Job Description

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Qualifications

As a Chef, you will…

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team when needed.
  • A passion for delivering tasty and well-presented meals to customers each and every time.
  • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
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