Chef

Green Monkey; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A local café in Greater London is seeking an experienced Chef to prepare and cook menu items to a high standard. Responsibilities include maintaining kitchen hygiene and managing stock levels. The ideal candidate has café experience, strong cooking skills, and a positive attitude. This full-time position offers competitive pay and daytime hours with no late nights.

Benefits

Competitive pay based on experience

28 days paid holiday

Daytime hours – no late nights

Supportive and friendly work environment

Opportunity to contribute to menu development

Staff meals and discounts

Service Charge + Tips

Qualifications

• Experience in a café, coffee shop, or similar kitchen environment.
• Confident cooking eggs and brunch-style dishes to order.
• Strong prep skills and an organised approach to kitchen work.
• Knowledge of food safety and hygiene regulations (Level 2 Food Hygiene Certificate is preferred).
• Positive, can-do attitude and a team player.
• Ability to work under pressure during busy periods.
• Must be able to work weekends.

Responsibilities

• Prepare and cook all menu items including brunch dishes and lunch offerings.
• Carry out daily prep to ensure efficient service during busy periods.
• Assist with managing stock levels, rotating stock to minimise waste.
• Maintain excellent food hygiene and kitchen cleanliness.
• Work closely with the front of house team to ensure smooth service.
• Contribute ideas for menu development and specials.

Skills

Experience in café or similar environment

Confident cooking skills

Strong prep skills

Knowledge of food safety regulations

Positive attitude

Ability to work under pressure

Job description

We are looking for an experienced and reliable Chef to join our kitchen team. You’ll be responsible for preparing and cooking our menu to a high standard, maintaining a clean and organised kitchen, and ensuring consistency in every dish served.

Key Responsibilities

• Prepare and cook all menu items including brunch dishes and lunch offerings.
• Carry out daily prep to ensure efficient service during busy periods.
• Assist with managing stock levels, rotating stock to minimise waste.
• Maintain excellent food hygiene and kitchen cleanliness in line with health & safety standards.
• Work closely with the front of house team to ensure smooth service.
• Contribute ideas for menu development and specials.

About You

• Experience in a café, coffee shop, or similar kitchen environment.
• Confident cooking eggs and brunch‑style dishes to order.
• Strong prep skills and an organised approach to kitchen work.
• Knowledge of food safety and hygiene regulations (Level 2 Food Hygiene Certificate is preferred).
• Positive, can‑do attitude and a team player.
• Ability to work under pressure during busy periods.
• Must be able to work weekends.

What We Offer

• Competitive pay based on experience.
• 28 days paid holiday.
• Daytime hours – no late nights.
• A supportive and friendly work environment.
• Opportunity to contribute to menu development.
• Staff meals and discounts.
• Service Charge + Tips.

Employment Information

Experience: Required
Employment: Full‑time
Schedule: 5 Days a week (45 Hours P/W) (9 Hours Per Day)
Salary: £13.5 – £14.5 hourly
Benefits: Tips & Service Charge

About Green Monkey

We believe in building a positive, supportive workplace where everyone feels valued. As part of a small, close‑knit team, you’ll have the chance to really make an impact, share ideas, and grow your skills.