Chef

Prezzo Italian; Glasgow; Presencial; GBP 21.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

50% off at Prezzo Italian

25% off at Brava restaurants

Share 25% off with up to 5 friends and

Free Tastecard and Hospitality Rewards

Electric car scheme after Level 3

Descripción de la vacante

Prezzo Italian in the UK is inviting applicants for Chef roles across three levels in our kitchens. Level 1 starts you on prep and cooking with full training from senior chefs, Level 2 builds confidence across multiple sections, and Level 3 recognises mastery across all sections and food-safety responsibilities.

We offer structured progression, a dynamic team environment, and clear pathways to senior roles such as Sous Chef or Head Chef as you grow within Prezzo Italian.

Formación

• A love of food and a real desire to learn and grow.
• Energy, good organisation and a positive attitude, even on the busiest nights.
• A team player who's happy to muck in.
• Pride in getting the details right.
• For Level 2, kitchen experience and confidence on more than one section. For Level 3, proficiency across every section and good knowledge of food safety and allergens.

Responsabilidades

• Cooking the Italian classics properly
• Prep fresh ingredients and cook every dish fresh, properly and to spec.
• Cover your sections confidently through prep and service, and learn new ones as you grow.
• Keep quality consistent, even on the busiest nights.
• Being part of the team: Help your teammates when it gets busy, and step in wherever the kitchen needs you.
• Work closely with front of house so every plate goes out right.
• Keeping standards high: Follow food safety, allergen and health and safety procedures every time.
• Keep your section clean, organised and well stocked.
• At Level 3, help with stock rotation, ordering and keeping waste down.

Conocimientos

Love of food

Team player

Energy

Attention to detail

Descripción del empleo

Chef, Prezzo Italian

Start with the Italian classics.Grow with us. Master every section.

You can't miss Prezzo Italianright now. Our refurbished restaurants look stunning, with more on the way, andthe food has never been better. Guests are noticing and the momentum is real.Now we need chefs at every stage, from first job to seasoned pro, who love foodand want to cook it properly.

Who we are

Brava Hospitality Group is thehome of great restaurant brands. We're the group behind Prezzo Italian, intowns and cities right across the UK, and a collection of much-loved centralLondon restaurants: Jamie's Italian, Riding House Café, Nessa, Yasmin, MortimerHouse Kitchen and, most recently, Bolo by Gennaro. And we're growing thefootprint of every one of our brands. We're restaurant people at heart, and webelieve every guest deserves brilliant food and exceptional hospitality fromteams who love what they do.

Prezzo Italian has been bringingthe Italian classics to towns and cities across the UK since 2000. For our 25thbirthday we gave it a fresh start: a brand-new look, beautifully redesignedrestaurants, and a menu built around the dishes people love, made fresh andcooked properly. Prezzo Italian is the home of the Italian classics.

We're a business on the way up,and the people who join us now will shape where it goes next.

The role

Our chefs grow through threelevels, based on how many sections of the kitchen you can cover. You start atLevel 1, develop at Level 2 and reach mastery at Level 3. Whatever yourexperience, we'll find the right level for you, and rates of pay are differentdepending on your level and experience.

Level 1: start

You're starting your kitchencareer. You'll learn to prep and cook our dishes the right way, alongsideexperienced chefs who want to see you succeed. New to kitchens? You'll get fulltraining and a team that has your back from day one.

Level 2: develop

You've got some kitchenexperience and you're ready to build on it. You can cover several sections withconfidence, cook every dish properly, and keep adding new sections as you grow.

Level 3: mastery

You're one of the mostexperienced cooks in the kitchen. You're proficient across every section, soyou can step in wherever you're needed, keep things moving when it's busy andsupport your Sous Chef when needed.

What you'll be responsible for

Cooking the Italian classicsproperly

• Prep fresh ingredients and cook every dish fresh,properly and to spec.
• Cover your sections confidently through prep andservice, and learn new ones as you grow.
• Keep quality consistent, even on the busiest nights.

Being part of the team

• Help your teammates when it gets busy, and step inwherever the kitchen needs you.
• Work closely with front of house so every plate goesout right.

Keeping standards high

• Follow food safety, allergen and health and safetyprocedures every time.
• Keep your section clean, organised and well stocked.
• At Level 3, help with stock rotation, ordering andkeeping waste down.

What we're looking for

Are you a Prezzo person? You'rewarm, genuine and generous with your time. You love great food and you lovepeople even more. You make every guest feel welcome from the moment they walkin, you lift the team around you, and you take pride in getting the littlethings right. You bring energy, a sense of fun, and the confidence to make thecall.

• A love of food and a real desire to learn and grow.
• Energy, good organisation and a positive attitude, evenon the busiest nights.
• A team player who's happy to muck in.
• Pride in getting the details right.
• For Level 2, kitchen experience and confidence on morethan one section. For Level 3, proficiency across every section and goodknowledge of food safety and allergens.

What's in it for you

Reward

• Tronc, so you share in the success of a busy restaurant
• Company pension scheme, if you're eligible
• Life assurance at 2x your annual pay

Time and wellbeing

• Your birthday off, every year
• Free or heavily subsidised meals on shift
• 24/7 GP helpline and Employee Assistance Programme(EAP)
• Stream (formerly Wagestream), our financial wellbeingapp: access pay you've already earned, save straight from your pay, and gettools and guidance to manage your money
• Free regulated mortgage advice at Level 3

Perks

• 50% off at Prezzo Italian
• 25% off at every other Brava restaurant
• Share 25% off with up to 5 friends and family, evenwhen you're not there
• Free Tastecard and the Hospitality Rewards app forretail discounts
• Electric car scheme after one year's service at Level 3

Your future

• Full training and ongoing development
• A clear path from Level 1 to Level 3, then on to SousChef and Head Chef
• Opportunities across our other brands

Ready to join us?

This is an exciting time forPrezzo Italian, and where we go next will be shaped by the people who join usnow.

Brava Hospitality Group is anequal opportunities employer. We welcome applications from everyone, and we'llmake reasonable adjustments at any stage of the process.