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Miller & Carter Marlbrook is hiring a skilled chef to master our menu and deliver high-quality dishes that make guests return. You will work in a team, maintaining high standards of cleanliness and safety throughout service.
Join a supportive, restaurant‑level kitchen with opportunities for paid qualifications and career progression. We offer flexible shifts, staff and friend discounts, pension and 28 days of holiday.
As a chef you will master our menu, ensuring every dish contributes to guests coming back. You’ll work in a team, delivering high‑quality food that makes guests proud.
Our restaurant is the home of the Masters of Steak, offering a unique 3‑day steak school and recognition for ones expertise. We value a supportive, inclusive team and provide a rewarding payroll and benefits package.