Chef

greene king

Birdlip

On-site

GBP 16,820 - 19,286

Full time

14 days+
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Benefits offered by this job

Career development opportunities
33% discount on food and drink
Free employee assistance program
50% discount at Greene King Inns
Refer a friend bonus
Access to wage before payday
Retail discounts up to 30%

Job summary

A leading hospitality provider in Birdlip is seeking a dedicated Chef to join their team. In this role, you will prepare, cook, and present high-quality dishes while maintaining hygiene and safety standards. A passion for food and the ability to work under pressure are essential. This position offers a competitive hourly rate along with numerous employee benefits such as discounts and training opportunities for career advancement.

Qualifications

  • Experience in kitchen operations, preparing and presenting food.
  • Strong understanding of hygiene and safety regulations.
  • Excellent communication skills with team members.

Responsibilities

  • Prepare, cook, and present food to specifications.
  • Maintain hygiene and safety in the kitchen.
  • Communicate effectively to provide timely meals.

Skills

Ability to work under pressure
Team collaboration
Passion for food presentation

Job description

Company Description

We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day as an opportunity to go beyond the ordinary.The result: hotels with a unique sense of place that locals can feel proud of.

Job Description

£12.21-£14.00 per hour As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Qualifications

As a Chef, you will…

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team when needed.
  • A passion for delivering tasty and well-presented meals to customers each and every time.
  • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
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