An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Venture Hotels, Greene King’s ventures arm, is seeking a motivated Chef to join our kitchen team. You’ll prepare, cook and present food to meet specifications while thriving in a fast-paced service.
Maintain the highest hygiene and safety standards, communicate clearly with your team to deliver meals on time, and stay up to date with new products, menus and promotions. You should be willing to learn, help out in different kitchen areas, and contribute to delivering tasty, well-presented meals to
We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day as an opportunity to go beyond the ordinary.The result: hotels with a unique sense of place that locals can feel proud of.
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
As a Chef, you will…
What you’ll bring to the kitchen:
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.