Catering Supervisor - Sherborne

Lodestone House; Sherborne; Presencial; GBP 24.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive pay

Great perks and benefits

Learning and development opportunities

Descripción de la vacante

Compass Group UK&I, via Chartwells, seeks an experienced Catering Supervisor to oversee catering and service operations on a full-time basis (40 hours per week) across multiple venues. You’ll ensure kitchens and counters run smoothly and deliver exceptional food experiences.

You’ll lead culinary teams, uphold health and safety standards, and liaise with customers to exceed expectations while supporting and training staff to excel in their roles.

Formación

• Minimum of two years catering experience.
• Experience managing teams in a similar role.
• Hold a Basic Food Hygiene certificate.
• Excellent communication and organisational skills.
• Ambitious and motivated with a willingness to upskill.

Responsabilidades

• Prepare delicious food to high standards.
• Supervise culinary and catering teams to ensure excellent service.
• Communicate with line manager to monitor KPIs and targets.
• Represent Compass Group UK&I and maintain a positive brand image.
• Liaise between customers and teams to exceed expectations.
• Train and develop teams to excel in their roles.
• Implement and review Health & Safety standards across all catering and service teams.

Conocimientos

Catering experience

Team management

Communication

Organisational skills

Herramientas

Basic Food Hygiene certificate

Descripción del empleo

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Mon-Fri (Full Time Days) Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying: Your key responsibilities will include:

• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
• Supporting and training our teams, leading from the front to make sure everyone can excel in their role
• Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams. Be passionate about great-tasting food and exceptional customer service
• Have a minimum of two years of catering experience
• Have experience managing teams in a similar role
• Hold a Basic Food Hygiene certificate
• Have excellent communication and organisational skills
• Be an ambitious and motivated individual who is always looking to upskill As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.