Catering Supervisor

Targetsrepresenting Compass Group Uk&i

Sharlston Common

On-site

GBP 1,515,000 - 2,066,000

Part time

5 days ago
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Benefits offered by this job

Competitive pay
Learning and development opportunities

Job summary

Compass Group UK&I is recruiting an experienced Catering Supervisor to oversee all catering and service operations for a major High Street brand on a part-time basis, contracted to 30 hours per week.

You will lead from the front, develop your team, ensure food quality and customer service, and uphold Health & Safety standards while delivering competitive pay, rewarding progression, and great learning opportunities. Shifts are variable across multiple venues in the region.

Qualifications

  • Two years of catering experience or more.
  • Excellent communication and organisational skills.
  • Able to lead and motivate teams to deliver high-quality food and service.

Responsibilities

  • Prepare food to high standards.
  • Supervise culinary and catering teams to ensure excellent service.
  • Monitor KPIs and targets with line manager.
  • Represent Compass Group UK&I and maintain brand image.
  • Liaise between customers and teams to exceed expectations.
  • Train and support teams, lead from the front.
  • Implement and review Health & Safety standards across teams.

Skills

Team leadership
Communication
Customer service
Health & Safety

Education

Basic Food Hygiene certificate

Job description

Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:
  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/#####/45148001/52823836/BU #One Retail

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork - the largest global platform for the LGBTQ+ business community.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a part time basis, contracted to 30 hours per week.

In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: Variable shifts

Could you shine as a major High Street brand's next Catering

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