Catering Supervisor

Compass Group UK and Ireland Ltd; Belfast; On-site; GBP 23,000 - 30,000; Full time

Job summary

A leading catering company in Northern Ireland is seeking a professional to organise and support the Catering team. Responsibilities include supervising food production and ensuring efficient service. Suitable candidates will have experience in customer-facing roles, supervisory skills, and NVQ Level 2 in catering or customer service. This role offers the chance to contribute to a high-quality customer service environment.

Qualifications

• Experience of supervising and leading a team.
• Good communication skills to liaise with customers & colleagues.
• Competent in IT.
• Experience in a busy customer-facing role.

Responsibilities

• Deputise in manager's absence and perform various food production tasks.
• Ensure efficient service delivery to clients and customers.

Skills

Supervising and leading a team

Good communication skills

Competent in IT

Customer service experience

Experience in high customer care environments

Education

NVQ Level 2 or equivalent in catering or customer service

Job description

To organise and support the Catering team to ensure a professional, efficient service is delivered to clients and customers.

Responsibilities

• Deputise in managers absence/perform a variety of tasks associated with food production, front and back of house services including food preparation, customer service, till operation, cleaning, Health & Safety, food hygiene and other general duties.
• To ensure a professional, efficient service is delivered to clients and customers.

Skills and Qualifications

• Experience of supervising and leading a team.
• Good communication skills to be able to liaise with customers & colleagues.
• Competent in IT.
• NVQ Level 2 or equivalent in catering or customer service or relevant area.
• Experience of working in a busy customer facing role.
• Experience of working in environments involving high levels of customer care.

Area: Derry or Londonderry
Closing date: 21 Nov 2025