Catering Manager - Lead High-Volume Service & Growth

Compass Group; Bedford; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading catering services provider in the UK is seeking an experienced Catering Manager to oversee on-site catering operations. You will ensure compliance with safety and hygiene standards while managing a high-performing team and driving financial performance. Ideal candidates will have at least 3 years of experience in catering management and strong leadership skills. This position offers competitive pay and a comprehensive benefits package.

Benefits

Free meals

Contributory pension scheme

Career development programmes

Healthcare benefits

Travel discounts

Discounts on groceries

Cash rewards

Wellness classes

Qualifications

• Minimum 3 years’ experience managing catering operations ideally in a busy, high-volume site.
• Confident leading large teams across multiple shift patterns.
• Solid understanding of food safety legislation and experience implementing HACCP systems.

Responsibilities

• Oversee all catering operations to meet contractual, financial, and service objectives.
• Build strong client relationships through regular communication and performance reviews.
• Manage budgets effectively, controlling labour, food, and operating costs.

Skills

Leadership skills

Client relationship skills

Budget management

Food safety knowledge

Tools

EPOS systems

Stock control tools

Compliance tools

Job description

A leading catering services provider in the UK is seeking an experienced Catering Manager to oversee on-site catering operations. You will ensure compliance with safety and hygiene standards while managing a high-performing team and driving financial performance. Ideal candidates will have at least 3 years of experience in catering management and strong leadership skills. This position offers competitive pay and a comprehensive benefits package.