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A well-established catering company in the UK is seeking an experienced Catering Manager to oversee food operations and maintain high standards of customer service. The ideal candidate will have at least two years of experience and relevant qualifications such as NVQ Level 1 & 2. Responsibilities include supervising the catering team, managing budgets, and ensuring compliance with Health & Safety standards. This full-time role allows for career advancement and offers a supportive workplace culture focused on growth and recognition.
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 40 hours per week.
As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days
Job Reference: com/0412/47549001/52779563/BU #Medirest
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!