Catering Manager

The Wharf Teddington; Greater London; On-site; GBP 34,000 - 40,000; Full time

Job summary

A well-established riverside restaurant in Greater London is seeking a Catering Manager to oversee all food and beverage service across the restaurant and event spaces. The role involves planning, coordinating, and executing seamless dining experiences and large-scale events while ensuring high standards of service. Candidates should have advanced English skills and a collaborative approach to team management. The position is full-time, offering a competitive salary range of £34,000 – £40,000 per year.

Qualifications

• Advanced English communication skills.
• Ability to manage food and beverage service in a restaurant and event spaces.

Responsibilities

• Plan and coordinate food and beverage service.
• Ensure day-to-day service efficiency and team management.
• Execute private dining and large-scale events.

Job description

The Wharf is a well-established riverside restaurant in Teddington, renowned for its modern British cuisine, elegant setting, and exceptional customer experience. We cater for daily dining, weekend brunch, afternoon tea, private events, and corporate functions.

Role Overview

The Catering Manager will be responsible for planning, coordinating, and delivering all food and beverage service across the restaurant and event spaces. This role ensures seamless day-to-day service, efficient team management, and meticulous execution of private dining and large-scale events. The Catering Manager will uphold The Wharf’s standards of excellence while seeking opportunities to improve efficiency, service flow, and guest satisfaction.

Qualifications

• Experience: Not required
• Languages: English – Advanced
• Employment: Full-time
• Salary: £34,000 – £40,000 yearly

About The Wharf Teddington

Friendly, warm family run environment