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Catering Manager

Academics Ltd

Gravesend

On-site

GBP 80,000 - 100,000

Full time

10 days ago

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Job summary

A recruitment agency is seeking an experienced Catering Manager in Gravesend to oversee kitchen operations and manage staff. The role requires strong leadership, food hygiene knowledge, and the ability to work effectively in a busy environment. Benefits include competitive pay at £16/hour, support from a dedicated team, and opportunities to work in a professional setting. Ideal candidates will have prior management experience, excellent communication skills, and the ability to start immediately.

Benefits

£15 per hour paid weekly
Support from a dedicated agency team
Friendly work environment

Qualifications

  • Previous experience in a catering management or supervisory role.
  • Strong leadership and communication skills.
  • Knowledge of food hygiene regulations.
  • Enhanced DBS or willing to obtain one.
  • Up to date Safeguarding training.
  • Ability to start immediately.

Responsibilities

  • Overseeing the daily running of the kitchen and catering service.
  • Managing and supporting catering staff.
  • Ensuring high standards of food hygiene and health & safety compliance.
  • Ordering stock and managing budgets effectively.
  • Delivering excellent customer service.

Skills

Leadership skills
Communication skills
Food hygiene knowledge
Job description
Catering Manager - Immediate Start

Location: Gravesend

Pay Rate: £16 per hour

Agency: Academics

Academics are seeking an experienced Catering Manager to join a busy catering team in the Gravesend area. This is a fantastic opportunity for someone who is organised, reliable, and passionate about food service to step into a rewarding role.

The Role:
  • Overseeing the daily running of the kitchen and catering service.
  • Managing and supporting catering staff.
  • Ensuring high standards of food hygiene and health & safety compliance.
  • Ordering stock and managing budgets effectively.
  • Delivering excellent customer service.
Requirements:
  • Previous experience in a catering management or supervisory role
  • Strong leadership and communication skills.
  • Knowledge of food hygiene regulations.
  • Enhanced DBS or willing to obtain one.
  • Up to date Safeguarding training.
  • Ability to start immediately.
Benefits:
  • £15 per hour, paid weekly.
  • Support from a dedicated agency team.
  • Opportunity to work in a professional and friendly environment.

If you are available immediately and interested in this role, please apply today with your CV or contact Academics for more details.

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