Catering Manager

Shero Talent Consultancy; Aldham; On-site; GBP 80,000 - 100,000; Full time

Job summary

A food service company in Aldham is looking for a Burger Van Manager to oversee operations, ensuring top-notch food quality and customer service. Responsibilities include managing shifts, cooking burgers, and maintaining hygiene standards. Ideal candidates will hold a Food Hygiene Level 2 Certificate and have experience in food preparation and customer service. This role offers flexible hours and opportunities for growth in a dynamic team environment.

Benefits

Competitive salary

Flexible hours

Opportunities for career growth

Fun and dynamic team

Qualifications

• Proven experience in food preparation and customer service.
• Ability to work efficiently under pressure.
• Strong interpersonal skills with a passion for food.

Responsibilities

• Operate the burger van efficiently during assigned shifts.
• Prepare and cook burgers and menu items to high standards.
• Ensure compliance with food hygiene regulations.
• Provide excellent customer service and manage interactions.
• Maintain cleanliness and organisation of the van.
• Manage inventory and restock supplies as needed.
• Accurately handle cash and card transactions.

Skills

Food preparation

Customer service

Fast-paced environment

Communication skills

Education

Valid Food Hygiene Level 2 Certificate

Basic food safety and hygiene training

First Aid certification

Job description

Burger Van Manager

Location: Burger Van on the A12 Marks Tay, Longwater Construction Suppliers Car Park towards Colchester

Position: Burger Van Manager (Morning and Evening Shifts Available)

Hourly Wage: £12 - £16 per hour

Are you passionate about food and customer service? Do you want to be part of an exciting new venture serving delicious burgers on the go? We're looking for enthusiastic individuals to join our burger van team!

About Us

We are launching a new burger van specialising in mouth‑watering burgers made from high‑quality ingredients. Our goal is to provide our customers with a fantastic dining experience from our burger box off a busy A road.

Position Overview

• Morning Shift: 6 AM - 1 PM
• Evening Shift: 1 PM - 7 PM

Responsibilities

• Operate the burger van efficiently during assigned shifts
• Prepare and cook burgers and other menu items to a high standard
• Ensure compliance with all food hygiene and safety regulations
• Provide excellent customer service and manage customer interactions
• Maintain cleanliness and organisation of the van and cooking area
• Manage inventory and restock supplies as needed
• Communicate stock levels at the end of each day and identify items that need restocking
• Handle cash and card transactions accurately

Qualifications

• Valid Food Hygiene Level 2 Certificate (or above)
• Basic food safety and hygiene training (preferably certified)
• First Aid certification (recommended)Proven experience in food preparation and customer service
• Ability to work in a fast‑paced environment
• Strong communication and interpersonal skills
• A passion for food, particularly burgers, and quality service

Benefits

• Competitive salary of £12 per hour
• Flexible hours
• Opportunity to be part of a fun and dynamic team
• Room for career growth and development

If you are a motivated individual who thrives in a bustling environment and meets the qualifications, we want to hear from you!

How to Apply

Please send your resume and a brief cover letter outlining your relevant experience to Cydney Mann

Join us in serving up delicious burgers on the go