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Catering Clerical Assistant

NHS

Tees Valley

Hybrid

GBP 40,000 - 60,000

Part time

Today
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Job summary

A healthcare provider in Tees Valley is seeking a Bank Catering Admin Assistant. The role involves providing administrative support to the Facilities Manager, requiring qualifications in Business Administration and experience in a clerical environment. The position offers flexible shifts, and candidates must have strong interpersonal and organizational skills. A mix of administrative duties, data entry, and customer liaison are key components of this role.

Benefits

Pension scheme
Night Shift Working Allowances
Bank Holiday Working Allowances

Qualifications

  • Experience in a clerical/administrative office environment.
  • Ability to work under pressure and meet tight deadlines.

Responsibilities

  • Provide a full range of admin support to the Facilities Manager.
  • Maintain accurate data entry in databases.
  • Liaise with customers regarding orders.

Skills

Effective interpersonal skills
Microsoft Office proficiency
High numeracy
Organisational skills

Education

NVQ Business Administration
Level 2 Maths and English
Job description

We are looking for a bank catering admin assistan who can cover annual leave/sickness . they will be reuired to have qualifications andexperience in Business Administration

The shift pattern is Monday to Friday 7 am - 2.30pm althoughthere is some flixibility in the hours

The post holder will be responsible for the effective andefficient day-to-day administrative functions within the CPU Department, asrequired by the Facilities Manager.

The post holder shall work unsupervised and will provideadmin support to the Facilities Manager.

The post holder will be primarily responsiblefor the effective and administrative and clerical support service to the CPUDepartment, ensuring communications channels are maintained between appropriatestaff/visitor/patient groups with regard to operational services

Main duties of the job

Provide a full range of admin support to the Facilities Manager/Catering Managers workingwith minimal supervision.

Deal with telephone enquiries, taking and conveying messages appropriately and redirecting inappropriate calls to support staff

Operate efficient and up-to-date administrative systems and processes for all office tasks

Maintain accurate and timely data entry to databases to meet service requirements

Prioritise own workload to meet the needs of the Catering service, Facilities Manager and Catering Managers and ensure all deadlines are met

Provide cover for any other member of clerical staff within the Facilities Department

Transmit,electronic mail, photocopy documents and circulate information on behalf of the Facilities Manager/Catering Managers, within Trust and departmental timescales.

Maintaining general stationary and controlled stationery stock levels.

Maintain and organise filing and reference systems within the department.

Comply with the Trusts Standing Orders, Policies and Procedures.

Place orders on Trust software (Cardea) for service needs of Facilities, including receipt of service lines for services provided throughout the T

About us

SCL is a wholly owned subsidiary of County Durham and Darlington NHS Foundation Trust (CDDFT) set up to deliver a range of non-clinical services The company is a separate legal body to CDDFT.

SCL offers its own Terms and Conditions of employment which differ to the national NHS Terms and Conditions. As an employee in the company you will benefit from:

  • Access to a pension scheme - National Employment Savings Trust (NEST) CDD Services will pay a 3% contribution (this is over and above the minimum contribution rate at the present time)
  • Night Shift Working Allowances (where appropriate)
  • Bank Holiday Working Allowances (where appropriate)

Bank work is offered on an 'as and when' basis with no guaranteed hours and will be paid on a pro-rata hourly rate for hours worked only

Job responsibilities

Service Delivery

Provide a full range of admin support to the Facilities Manager/Catering Managers workingwith minimal supervision.

Deal with telephone enquiries, taking and conveying messages appropriately and redirecting inappropriate calls to support staff.

Operate efficient and up-to-date administrative systems and processes for all office tasks

Maintain accurate and timely data entry to databases to meet service requirements

Prioritise own workload to meet the needs of the Catering service, Facilities Manager and Catering Managers and ensure all deadlines are met

Provide cover for any other member of clerical staff within the Facilities Department

Transmit,electronic mail, photocopy documents and circulate information on behalf of the Facilities Manager/Catering Managers, within Trust and departmental timescales.

Maintaining general stationary and controlled stationery stock levels.

Maintain and organise filing and reference systems within the department.

Comply with the Trusts Standing Orders, Policies and Procedures.

Place orders on Trust software (Cardea) for service needs of Facilities, including receipt of service lines for services provided throughout the Trust.

Open, sort and distribute mail.

liaise with external Customers regarding cook-chill orders and input these orders onto dedicated catering software.

Provide production runs to CPU including usage reports, recipes, labels and delivery notes adhering to strict deadlines on a daily basis using dedicated catering software.

Maintain stock control system on dedicated catering software by input of all supplier invoice/delivery notes and all store issues to internal and external customers. Also conduct stock takes and investigate any discrepancies as necessary.

Creation of new templates and amendment of existing ones on dedicated catering software for commodities, recipes, menus and cook-chill plans as necessary.

Staff Timesheets - Preparation of all electronic timesheet information, recording and forwarding to Salaries & Wages to supplied deadlines. Liaise with Salaries & Wages in relation to pay queries, starters/leavers, and changes to contract.

Process any outstanding Invoices ready for payment by Accounts payable using Trust software and liaise with Accounts Payable staff and suppliers regarding any queries regarding payment.

Input all Catering staff expense claims using Trust software.

Supply data to Catering Managers regarding amounts and costs of patients meals, CPU production, income and expenditure as required.

Booking and communication of all hospitality requests provided by Hollies Restaurant throughout the Trust.

Calculate and raise timely recharges for both internal and external customers and communicate to Finance Department.

Implementation and communication of Christmas Lunch booking for staff and patients throughout the Trust.

Any other duties required ensuring the efficient operation of the Service.

NOTE: The description of duties and responsibilities is a general statement and is not a precise definition of the scope and content of each post.

Communication

The post holder is expected to liaise with other members of catering staff to enable their duties to be fulfilled. When these duties bring them into contact with other Trust staff, patients and their visitors / carers, a professional working manner should be adopted. When this contact includes members of the general public, common courtesy should be shown.

Development

Commit to developing self and others. All managerial and supervisory posts must ensure staff have equal access to career progression and are appraised annually and have a PDP.

HEALTH AND SAFETY RESPONSIBILITY

It is the responsibility of the individual to work in compliance with all current health and safety legislation and the Trusts Health and Safety Policy and to attend any training requirements both statutory and mandatory in line with the Trusts legal responsibility to comply with the Health and Safety and Welfare at Work Act 1974.

GENERAL

This job description is intended as a guide to the principal duties and responsibilities for the post and should not be considered an exhaustive list. It is subject to change in line with future development of the service.

The post holder will be responsible for the operation of one or more information systems/assets within their area, department, care group or division this will include:

Ensuring that information asset registers are maintained and accurate

Ensuring that archive, retention and disposal requirements for the asset are identified and maintained

Identifying and reporting potential and actual information security incidents to the IAO

Consulting the IAO on information security incident management

Ensuring that all staff using the information asset follow associated policies and procedures.

Person Specification
Experience
  • Effective interpersonal skills (E)
  • Experience in working in clerical/administrative office environment. (E)
  • Ability to use Microsoft packages including Excel/Publisher (E)
  • Experience of liaising with external agencies and contractors.(D)
  • Experience of compliance with NHS and catering sector (D)
  • Finance experience (D)
  • Experience in dealing with timesheets and payroll information. (D)
Qualifications
  • NVQ Business Administration(E)
  • Level 2 Maths and English (E)
  • Health & Safety (D)
Special Skills & Knowledge
  • High degree of numeracy and well developed information handling and information technology skills (E)
  • High level of interpersonal and organisational skills (E)
  • Capacity to work to tight deadlines in a high-pressure environment whilst continuing to deliver high quality work. (E)
  • Knowledge of SCL and Trusts policies and procedures, particularly HR management policies and procedures and to be able to advise other staff) (D)
  • Knowledge of Data Protection and Caldicott Principles and demonstrate understanding of confidentiality and the associated legal and policy requirements(D)
Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

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