Catering Assistant (Afternoon & Evening Events)

King Edward's School, Bath; Bath; On-site; GBP 15,000 - 22,000; Full time

Job summary

King Edward's School, Bath is seeking a reliable Catering Assistant for afternoon and evening events on a zero-hours contract. The successful candidate will support event set-ups, service and clear-down in a busy school environment, delivering friendly, efficient service to pupils, staff and visitors.

The role requires flexibility, strong teamwork and good communication. Experience in catering or hospitality is beneficial but not essential; full training will be provided.

Qualifications

• Friendly, professional and helpful manner at all times.
• Reliable, punctual and able to work flexibly.
• Previous catering, hospitality or events experience is an advantage but not essential.

Responsibilities

• Support the set-up, service and clear-down of school events and hospitality functions.
• Serve food and drinks in a friendly, professional and efficient manner.
• Assist with basic food preparation and general catering duties when required.
• Help keep kitchen, dining and event areas clean, safe and well presented.
• Follow food hygiene, allergen and health and safety procedures at all times.
• Work flexibly as part of the catering team during busy events and service periods.

Skills

Friendly and helpful

Reliable and punctual

Team player

Follow instructions

Good communication

Food hygiene awareness

Catering experience (advantage)

Job description

Catering Assistant (Afternoon & Evening Events)

Application Deadline: 23 October 2026

Department: Operational Teams

Employment Type: Zero Hours

Location: Bath

Compensation: £13.45 / hour

Description

Zero Hours Contract King Edward's School is seeking a reliable, flexible, organised and enthusiastic individual to join our catering team. The successful candidate will provide afternoon & evening support in a busy and friendly environment, contributing to the smooth running of events, and helping to deliver an excellent service.

Key Responsibilities

• Support the set-up, service and clear-down of school events and hospitality functions.
• Serve food and drinks in a friendly, professional and efficient manner.
• Assist with basic food preparation and general catering duties when required.
• Help keep kitchen, dining and event areas clean, safe and well presented.
• Follow food hygiene, allergen and health and safety procedures at all times.
• Work flexibly as part of the catering team during busy events and service periods.

Skills, Knowledge and Expertise

• Friendly, professional and helpful manner.
• Reliable, punctual and able to work flexibly.
• Good team player with a positive attitude.
• Able to follow instructions and work well during busy periods.
• Good communication skills when dealing with staff, pupils and visitors.
• Awareness of food hygiene, allergen and health and safety procedures.
• Previous catering, hospitality or events experience would be an advantage, but is not essential.