Casual Kitchen Porter

Hand Picked Hotels; Stoke D'Abernon; On-site; GBP 10,000 - 40,000; Part time

Job summary

A luxury hotel chain in Surrey is seeking a Casual Kitchen Porter to assist with maintaining a clean kitchen environment and supporting chefs. The ideal candidate has a positive attitude and a willingness to learn, as no prior experience is required. This role offers competitive pay of £13/hour along with flexible hours. Join a diverse team and potentially pursue a career as a chef with support from the hotel. Ideal for those looking to start in the hospitality industry.

Benefits

Competitive salary

Flexible hours

On-site parking

Inclusive team environment

Qualifications

• Comfortable working in a fast-paced kitchen environment.
• Strong hygiene and best-practice adherence.
• Team-oriented with a supportive attitude.

Responsibilities

• Maintain a clean working environment.
• Assist chefs with daily and weekly tasks.
• Look for ways to help the kitchen run smoothly.

Skills

Team-player

Positive attitude

Fast-paced environment

Hygiene standards

Job description

Overview

Hand Picked Hotels is a beautiful collection of 21 privately owned luxury country houses and coastal retreats, each hand‑picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location, from Scotland to the Channel Islands, offering breathtaking views of the countryside, beaches, and woodlands. With every need taken care of, the team at each hotel ensures every guest has a magical experience, encouraging them to return time and time again. Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE. Whilst each hotel is individual, every property fulfils the company values of family, individuality, community and care, ensuring a hand‑picked experience for every guest and employee.

We are currently recruiting for a Casual Kitchen Porter at Woodlands Park Hotel, part of Hand Picked Hotels. The hotel is a stunning country house set in landscaped grounds and gardens, making it one of Surrey’s most spectacular countryside wedding venues. It is an AA‑awarded 4‑Star Hotel with 57 bedrooms, a 2‑AA Rosette fine dining restaurant, conference and event function rooms, and a bar.

Responsibilities

Maintain a clean working environment and assist the chefs with daily and weekly tasks. Work as part of a team, looking for ways to help the kitchen run smoothly. No experience is necessary, although it is welcomed; a positive attitude and good work ethic are most important. You may even consider a future career as a chef, and we will help you reach that goal.

Qualifications

• Previous experience in a similar kitchen environment or role.
• Strong hygiene and best‑practice adherence.
• Team‑player, supportive of colleagues.
• Comfortable in a fast‑paced, busy environment.
• Approachable, positive, and proactive attitude.

Benefits

• Competitive salary of £13 per hour plus a share of the service charge.
• Flexible hours depending on business needs.
• On‑site parking.
• Opportunity to build lifelong friendships and be part of an inclusive team that celebrates diversity.

Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.