Casual Chef de Partie Required

Compass Group UK; City Of London; Hybrid; GBP 40,000 - 60,000; Part time

Job summary

A leading events and hospitality company in the UK seeks a skilled Chef de Partie to join the casual workforce. The role offers flexible hours and the chance to work at a variety of high-profile events. Candidates should have at least 2 years of experience in professional kitchens, uphold high hygiene standards, and possess a passion for food. Key benefits include weekly pay, shift selection, and personal development opportunities.

Benefits

Weekly pay

Flexible working hours

Casual Worker App for shift selection

eLearning App for training

Personal Development and Training

Pension scheme

Qualifications

• Minimum of 2 years professional kitchen experience at CDP level.
• A strong commitment to cleanliness and hygiene.
• Ability to inspire and motivate team members.

Responsibilities

• Prepare and present dishes per menu specifications.
• Ensure food production focuses on quality and efficiency.
• Collaborate with kitchen team for effective service.
• Maintain high standards of hygiene and food safety.

Skills

Professional kitchen experience

High hygiene standards

Creativity

Team collaboration

Flexibility to adapt

Job description

We are a respected events and hospitality company, delivering exceptional culinary experiences across a diverse portfolio of functions. As part of our ongoing growth, we are seeking skilled and motivated Chef de Parties to join our casual workforce. This role offers the opportunity to work flexibly across a variety of high-profile events and venues, contributing to the delivery of exceptional food and service.

Main Responsibilities:

• Preparing and presenting dishes in accordance with menu specifications and company standards.
• Ensuring all food production is carried out with a focus on quality, consistency, and efficiency.
• Collaborating with the wider kitchen team to ensure smooth and professional service delivery.
• Upholding the highest standards of hygiene, cleanliness, and food safety in all areas of the kitchen.

Who we are looking for:

• Minimum of 2 years of previous experience in professional kitchens at CDP level.
• Take pride in high hygiene and cleanliness standards.
• Bring passion, creativity, and a great attitude to the team.
• Can adapt quickly to new venues and menus.

Skills / Qualifications:

We are looking for experienced Chef de Partie' with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

What's in it for you?

• Weekly pay
• Flexible working hours
• Casual Worker App, allowing you to select shifts from over 100 workplaces
• eLearning App for all mandatory skill expansion training or learning
• Personal Development and Training opportunities
• Pension scheme

Pay rate - £16.38 + 12.07% holiday pay = £18.36

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Chef in one of our venues within a few days.