Care Kitchen Lead: Fresh Meals, Growth & No Evenings

Aria Care; Whitmore; On-site; GBP 60,000 - 80,000; Part time

Job summary

A reputable care home provider in the UK seeks a Sous Chef to create nutritious meals for residents. The role offers 22 hours per week at £13.60 per hour. Ideal candidates will have a passion for cooking, leadership qualities, and a commitment to high-quality hospitality. A supportive induction and Chef academy are provided for team development. This role promotes a diverse and inclusive workplace.

Benefits

Blue Light Discount Card

Holiday & days out discounts

Long service awards

Recognition programme

Qualifications

• Must be a skilled chef with experience in creating nutritious meals.
• Passionate about leading a team and showcasing hospitality skills.
• Empathetic, respectful, and willing to learn.

Responsibilities

• Create fresh nutritious meals for residents using the best ingredients.
• Lead by example and mentor team members.
• Participate in a fully supported induction and Chef academy.

Skills

Creative flair

High level hospitality

Ability to lead by example

Job description

A reputable care home provider in the UK seeks a Sous Chef to create nutritious meals for residents. The role offers 22 hours per week at £13.60 per hour. Ideal candidates will have a passion for cooking, leadership qualities, and a commitment to high-quality hospitality. A supportive induction and Chef academy are provided for team development. This role promotes a diverse and inclusive workplace.