Care Home Chef: Nutritious Menus & Kitchen Leadership

Goodwill Healthcare Services Limited; South Shields; On-site; GBP 40,000 - 60,000; Part time

Job summary

A healthcare service provider based in the UK is seeking a dedicated Chef to create nutritious meals for residents in care homes. Applicants should possess strong cooking skills, an NVQ Level 2 in Catering or equivalent, and a Level 2 Food Hygiene Certificate. The role involves developing menus, managing inventory, and ensuring high kitchen standards. This flexible position offers an hourly rate of £16.00 - £24.00 based on experience.

Qualifications

• Minimum of 1 year of experience in a kitchen setting, preferably in a care home.
• Right to work (RTW) in the UK.
• Ability to manage and plan a kitchen rota.

Responsibilities

• Prepare and cook high-quality, nutritious meals.
• Develop diverse menus catering to dietary needs.
• Maintain high food hygiene standards.

Skills

Excellent cooking skills

Strong understanding of nutrition

Leadership and team management

Creativity in menu planning

Flexibility for shifts

Education

NVQ Level 2 in Catering and Hospitality

Food Hygiene Certificate (Level 2)

Hazard Analysis Critical Control Points (HACCP)

International Dysphagia Diet Standardisation Initiative (IDDSI) Framework

Job description

A healthcare service provider based in the UK is seeking a dedicated Chef to create nutritious meals for residents in care homes. Applicants should possess strong cooking skills, an NVQ Level 2 in Catering or equivalent, and a Level 2 Food Hygiene Certificate. The role involves developing menus, managing inventory, and ensuring high kitchen standards. This flexible position offers an hourly rate of £16.00 - £24.00 based on experience.