Care Home Chef: Nutritious Meals, Growth & Benefits

HC-One Ltd.; Broadway; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading care provider in the UK seeks an experienced cook to prepare quality meals. Applicants should possess an S/NVQ2 in Catering & Hospitality and a Level 2 Food Hygiene Certificate. The ideal candidate is passionate about food and can create memorable dining experiences for residents. Competitive salary, training opportunities, and a supportive work environment provided. Ideal for those who take pride in their culinary skills and are committed to high standards.

Benefits

Great work-life balance

Paid Enhanced DBS/PVG

28 days annual leave inclusive of bank holidays

Company pension scheme

Free uniform

Colleague discounts

GP online access

Employee Assistance Programme

Learning and development opportunities

Qualifications

• Recognised qualification in catering and hospitality.
• Sound understanding of Hazard Analysis Critical Control Points (HACCP).
• Ability to maintain high standards of food safety.

Responsibilities

• Prepare and present nutritious dishes for residents.
• Attending safeguarding training related to role.
• Support residents during mealtimes and ensure quality dining experience.

Skills

Experience as a cook

Creativity in menu planning

Knowledge of HACCP

Team player with positive attitude

Education

S/NVQ2 in Catering & Hospitality or Professional Cookery

Level 2 Food Hygiene Certificate

Job description

A leading care provider in the UK seeks an experienced cook to prepare quality meals. Applicants should possess an S/NVQ2 in Catering & Hospitality and a Level 2 Food Hygiene Certificate. The ideal candidate is passionate about food and can create memorable dining experiences for residents. Competitive salary, training opportunities, and a supportive work environment provided. Ideal for those who take pride in their culinary skills and are committed to high standards.