Care Home Chef: Lead Kitchen for Nutritious, Joyful Meals

Clarence Park Care Home; Weston-super-Mare; On-site; GBP 40,000 - 60,000; Part time

Job summary

A nurturing care home in Weston-super-Mare is seeking a skilled Chef to provide high-quality meals for residents. You will prepare balanced meals, manage kitchen operations, and ensure health and safety standards are met. Culinary qualifications and a basic food hygiene certificate are essential. This role offers a chance to make a difference in the lives of residents. Join a values-led team committed to delivering compassionate care.

Benefits

£12.21 per hour

Pension

Onsite Parking

Paid DBS

Uniform Provided

5.6 Weeks Annual Leave

Qualifications

• Ability to prepare, cook, and serve balanced meals.
• Experience in food hygiene and safety practices.
• Ability to manage a kitchen environment independently.

Responsibilities

• Prepare and serve hot and cold meals.
• Plan menus with the Head Chef.
• Manage kitchen operations and food production.
• Maintain records of food supplies and safety.
• Uphold health and safety standards.

Skills

Culinary Qualifications

Team Player

Food Hygiene

Communication Skills

Initiative

Education

City & Guilds 706 '1 & 2' or equivalent qualification

Job description

A nurturing care home in Weston-super-Mare is seeking a skilled Chef to provide high-quality meals for residents. You will prepare balanced meals, manage kitchen operations, and ensure health and safety standards are met. Culinary qualifications and a basic food hygiene certificate are essential. This role offers a chance to make a difference in the lives of residents. Join a values-led team committed to delivering compassionate care.