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A compassionate care provider in Birmingham seeks a dedicated Chef to prepare and serve wholesome meals in a care home. Candidates should have an S/NVQ2 in Catering & Hospitality or Professional Cookery, along with a Level 2 Food Hygiene Certificate. You will ensure food safety standards while creating enjoyable dining experiences for residents. The role emphasizes teamwork, creativity, and a passion for making mealtimes special. A variety of benefits and a supportive environment are also offered.