Cafe Supervisor - Part-Time Leader with Growth Perks

Compass Group PLC; Tees Valley; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading catering company seeks a dedicated Cafe Supervisor in Tees Valley, UK. This part-time role requires supervising frontline teams and ensuring excellent customer service. Ideal candidates will have prior supervisory experience, strong communication skills, and the ability to thrive under pressure. The position offers operational training, benefits, and opportunities for personal development. Candidates must comply with food hygiene and safety regulations, making it a rewarding environment for growth and success.

Benefits

Great operational training and development

Life assurance scheme

Personal Development and Training opportunities

Wellbeing strategy with Employee Assistance Programme

Regular social events

Holiday purchase scheme

High street discount vouchers

Qualifications

• Prior experience supervising frontline teams within a similar environment.
• Strong customer service focus and good communication skills.
• Can-do attitude and capability to work under pressure.

Responsibilities

• Ensure all deliveries are checked and stored promptly.
• Supervise a team, creating a positive environment.
• Responsible key holder duties.
• Assist with weekly bookwork and other necessary duties.
• Produce weekly rotas following manager's guidelines.
• Place orders for stock to maintain correct levels.
• Delegate tasks and ensure a proactive team.
• Comply with Food Handling & Hygiene standards.
• Follow Health & Safety regulations.

Skills

Good communication skills

Team player

Ability to work under pressure

Focus on great Customer Service

Job description

A leading catering company seeks a dedicated Cafe Supervisor in Tees Valley, UK. This part-time role requires supervising frontline teams and ensuring excellent customer service. Ideal candidates will have prior supervisory experience, strong communication skills, and the ability to thrive under pressure. The position offers operational training, benefits, and opportunities for personal development. Candidates must comply with food hygiene and safety regulations, making it a rewarding environment for growth and success.