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Restaurant Associates seeks a dedicated Café Supervisor for Baker Street to lead daily café operations and provide exceptional service to a high volume of customers. You will manage a busy team, maintain brand standards, and support the Manager in ensuring smooth operations and compliance with health and safety protocols.
The role requires previous supervisory experience in a café or catering setting, strong leadership, and a proactive attitude to drive sales and customer satisfaction.
We’re looking for a passionate and driven Café Supervisor to lead the team at one of our busy contract catering sites, delivering high-quality staff dining and café services to a large volume of customers each day.
You’ll play a key role in delivering an exceptional customer experience, leading from the front and supporting the smooth and efficient running of the café operation. You’ll step up in the Manager’s absence, maintain consistently high standards, and confidently handle challenges as they arise.
Complete opening and closing checks and ensure all service areas are set to the required standard
Keep the café, front of house and service areas clean, organised and welcoming
Support staff rotas, stock control, deliveries and waste management
Lead, motivate and delegate effectively to the café team
Support the day-to-day operation and assist with administration and problem-solving
Take responsibility for the operation in the Manager’s absence
Maintain brand standards, product knowledge and compliance with health & safety and allergen procedures
Deliver excellent customer service and respond proactively to customer needs
Support promotions, upselling and other sales opportunities
Deal confidently and professionally with additional requests and operational challenges
Experience working in a busy café, restaurant or contract catering environment
Previous supervisory or team-leading experience
Strong communication and leadership skills, with the confidence to challenge when required
A proactive approach and willingness to develop and progress
Good commercial awareness and understanding of KPIs
A resilient, hands-on approach to working in a fast-paced environment
High standards of professionalism and customer service
Good knowledge of food safety, health & safety and allergen requirements
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/2809/42121001/52835621/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!