Butcher

Holdsworth Ltd; Tideswell CP; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Staff discounts

Death-in-service benefit

Healthcare cash plan

Employee assistance program

Company pension

Job summary

Holdsworth Ltd in Tideswell is seeking a skilled Butcher to join their team. Responsibilities include preparing and cutting meat products, ensuring cleanliness, and managing inventory.

The ideal candidate has strong knife skills and a background in food safety. Benefits include staff discounts, a healthcare cash plan, and a company pension. This role offers competitive pay and opportunities for professional development.

Qualifications

• Previous experience as a Butcher or in a similar role preferred.
• Knowledge of food safety regulations and best practices.
• Strong knife skills and ability to handle sharp objects safely.

Responsibilities

• Prepare and cut meat products according to customer specifications.
• Maintain cleanliness and sanitation of work area and equipment.
• Assist in inventory management by monitoring stock levels.

Skills

Knife skills

Customer service skills

Food safety knowledge

Job description

The Mill, Manchester Road, Tideswell, SK17 8LN, United Kingdom

Holdsworth Foods is one of the UK’s largest independent foodservice distributors. We have a real passion for what we do and our business is built on the quality of service we provide. We are a preferred partner for various caterers, including local authorities, hospitals, care homes, independent schools, pub groups, restaurants, and cafes. Our primary operations involve warehousing and distribution from our ten sites across the UK, which feature two catering butchery facilities. We pride ourselves on going above and beyond for our customers, delivering exceptional service and quality.

We are looking for a Butcher to work in our Butchery team at our Tideswell depot. You will be joining a highly skilled team who produce excellent cuts of meat for our range of customers.

In addition to competitive pay, we offer staff discounts on our delectable food range, a death-in-service benefit for peace of mind, a healthcare cash plan, an employee assistance program to support well-being, and a company pension to enhance your retirement years. We are also committed to supporting your ongoing development and career goals.

The working hours are 08.00 - 17.00 Monday to Friday plus overtime when required.

Duties

• Prepare and cut meat products according to customer specifications
• Trim excess fat, gristle, and other undesirable parts from meat
• Portion meat into appropriate sizes for packaging
• Maintain cleanliness and sanitation of work area and equipment
• Follow proper food handling and safety procedures
• Assist in inventory management by monitoring stock levels and ordering supplies as needed

Qualifications

• Previous experience as a Butcher or in a similar role preferred
• Knowledge of food safety regulations and best practices
• Strong knife skills and ability to handle sharp objects safely
• Understanding of different cuts of meat and their uses
• Excellent communication and customer service skills