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Breakfast Kitchen Lead - Fresh, Fast & Quality Dishes

Young's Pubs

Northleach

On-site

GBP 40,000 - 60,000

Full time

16 days ago

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Job summary

A renowned pub chain in Northleach is seeking a Breakfast Chef responsible for preparing and cooking quality breakfast dishes. The ideal candidate will have strong culinary skills, experience in a kitchen environment, and the ability to manage multiple orders efficiently. This position requires collaboration with kitchen staff to ensure an exceptional breakfast experience for guests in a fast-paced setting.

Qualifications

  • Strong knowledge of breakfast foods and cooking techniques.
  • Ability to handle multiple orders efficiently during busy service periods.
  • Good communication skills to work effectively with kitchen staff and management.
  • Strong organizational skills to maintain a clean and orderly kitchen.
  • Previous experience in a kitchen environment, preferably in a breakfast or similar role.

Responsibilities

  • Prepare and cook a variety of breakfast dishes, ensuring they are delicious and visually appealing.
  • Oversee the breakfast service, including setting up and cleaning the kitchen after service.
  • Ensure all dishes are prepared according to recipes and meet quality standards.
  • Check early morning deliveries and maintain optimal stock levels for breakfast ingredients.
  • Work closely with other kitchen staff to ensure timely and accurate order preparation.
  • Collect feedback from guests during breakfast service and report issues to the head chef.
  • Adhere to health and safety regulations, maintaining a clean and hygienic kitchen environment.

Skills

Cleanliness
Knife Skills
Kitchen Safety
Food Safety
Grilling
Kitchen Tools
Job description
A renowned pub chain in Northleach is seeking a Breakfast Chef responsible for preparing and cooking quality breakfast dishes. The ideal candidate will have strong culinary skills, experience in a kitchen environment, and the ability to manage multiple orders efficiently. This position requires collaboration with kitchen staff to ensure an exceptional breakfast experience for guests in a fast-paced setting.
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