Breakfast Chef - Scunthorpe

Sodexo; Scunthorpe; On-site; GBP 40,000 - 60,000; Part time

Job summary

A prominent service company in Scunthorpe is looking for a passionate Weekend Breakfast Chef to prepare high-quality breakfasts. You will create delicious dishes, support the team, and maintain food safety standards in a fast-paced environment. Ideal candidates should have hands-on kitchen experience and a flair for food presentation. Join us for a fulfilling weekend opportunity.

Benefits

Mental health & wellbeing support

Employee Assistance Programme

24/7 virtual GP

Discounts for you & family

Financial tools & retirement plan

Qualifications

• Hands-on experience in fast-paced, high-volume kitchen environments.
• Confident using IT and Microsoft Office.
• In-depth understanding of food production techniques and food safety standards.

Responsibilities

• Craft delicious, high-quality breakfasts that leave a lasting impression.
• Support the front-of-house team by serving great food.
• Maintain the highest standards of food hygiene, health, and safety.

Skills

Passionate & Driven

Skilled & Organised

Culinary Expertise

Leadership & Collaboration

Resilient & Detail-Focused

Job description

Overview

Check your local transport links here: Plan Your Journey | Traveline - the destination you should input is DN15 8QW Rise and shine with Sodexo in Scunthorpe as our Weekend Breakfast Chef, where your passion for cooking and love of breakfast classics can truly shine. We’re looking for an early riser with energy, creativity, and a flair for great food to join our morning kitchen team. In this role, you’ll be preparing and serving fresh, high-quality breakfasts that set the tone for the day, keeping our on‑site colleagues fuelled, motivated, and smiling. If you thrive in a fast‑paced kitchen, take pride in presentation, and enjoy creating dishes that brighten someone’s morning, this is the perfect weekend opportunity for you.

Responsibilities

• Start the day right – Craft delicious, high-quality breakfasts that leave a lasting impression, driven by your passion for perfection.
• Be the face of flavour – Support the front‑of‑house team by serving great food with warmth, efficiency, and a smile.
• Champion cleanliness and safety – Maintain the highest standards of food hygiene, health, and safety every step of the way.
• Contribute to our winning recipe – Foster a positive, energetic, and forward‑thinking kitchen environment.

Qualifications & Personal Attributes

• Bring your unique flavour – Share your ideas, explore new techniques, and grow with a team that values creativity and continuous improvement.

  Passionate & Driven – Brings genuine enthusiasm for the industry with hands‑on experience in fast‑paced, high‑volume kitchen environments. Formal qualifications are not essential – a willingness to learn, adapt, and grow is key.

• Skilled & Organised – Confident using IT and Microsoft Office, with strong communication, time management, and organisational skills.
• Culinary Expertise – In‑depth understanding of food production techniques, allergen management, and food safety standards, with a commitment to consistency and quality.
• Leadership & Collaboration – Proven ability to lead, inspire, and support team members while managing your own performance to a high standard.
• Resilient & Detail‑Focused – Performs well under pressure, upholds high standards, welcomes feedback, and is always looking for ways to improve.

  Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.

Benefits

• Mental health & wellbeing support
• Employee Assistance Programme for personal, legal, and financial advice
• 24/7 virtual GP & lifestyle rewards
• Discounts for you & family
• Financial tools & retirement planCycle to Work & Paid volunteering day