Bread Baker

Allscreens Nationwide Ltd; Bakewell CP; On-site; GBP 22,000 - 30,000; Full time

Job summary

Chatsworth Farm Shop and Café is seeking a Bread Baker to join our bakery team. You will produce a range of artisan breads, including sourdough, and help maintain high quality across all products.

The role involves hands-on baking, planning production schedules, and stock control in a busy environment. The successful candidate will have proven commercial baking experience, strong food safety awareness, and excellent teamwork.

Qualifications

• Proven commercial baking experience in a bakery setting.
• Demonstrable sourdough production experience in a commercial setting.
• Ability to develop recipes and manage key processes.
• High standards of food safety, hygiene and allergen awareness.
• Strong teamwork and communication skills.

Responsibilities

• Prepare, mix, shape and bake a range of artisan breads.
• Plan production schedules and manage stock control.
• Maintain quality and consistency across all products.
• Ensure full compliance with food safety, hygiene and allergen procedures.

Skills

Commercial baking experience

Sourdough production

Recipe development

Food safety

Job description

Join us as a Bread Baker at Chatsworth Farm Shop and Café, where your expertise will create artisan breads that delight customers

daily.

About the role

You'll work alongside our bakery team to produce exceptional breads to consistently high standards. Your days will involve

hands-on baking and key production responsibilities:

• Prepare, mix, shape and bake a range of artisan breads
• Plan production schedules and manage stock control
• Maintain quality and consistency across all products
• Ensure full compliance with food safety, hygiene and allergen procedures

This is a permanent, full-time role working 40 hours per week, 5 days over 7, to include one weekend day. You will work 8.5-hour

shifts, timings to be agreed (either 6pm to 2.30am or 10pm to 6.30am.

About you

We need someone with proven commercial baking experience who can deliver excellence consistently.

You will also have:

Demonstrable experience of sourdough production in a commercial setting Proven ability to develop recipes and manage key

processes

Excellent standards of food safety awareness Great teamwork and communication skills

Please see attached document for further details of the role.

In return

We can offer you the opportunity to work in the beautiful surroundings of Chatsworthe Estate in Derbyshire, a competitive salary,

generous holiday entitlement (with opportunity to buy more), an employee assistance and wellbeing programme, and an estate pass

providing discounts in our retail and catering outlets, hotels and free entry to annual events such as the Chatsworth Country Show