Brasserie Restaurant Manager – Coastal Hotel, Live-in

The Hotel Folk; Aldeburgh; On-site; GBP 27,000; Full time

Job summary

A family-run hotel group in Aldeburgh is seeking an experienced Restaurant Manager to oversee the Brasserie restaurant. The role involves ensuring high standards of service and operational management. The candidate should have significant experience in restaurant management, and be focused on maximizing guest satisfaction and revenue. A supportive environment with opportunities for career growth awaits the right applicant.

Benefits

Share of tips

Free Golf at Thorpeness Golf Club

50% off food in hotel restaurants

B&B from £50 per night

Family discounts

Discounted treatments at Weavers' House Spa

Employee Assistance Programme

Company pension scheme

Tailored induction and training opportunities

Live in option

Qualifications

• 3 years of experience in a restaurant environment required.
• 1 year of experience in a hotel environment preferred.

Responsibilities

• Oversee all aspects of service for the Brasserie restaurant.
• Ensure adherence to service quality and cleanliness standards.
• Maximize revenue and control costs within budget.

Skills

Guest service

Sales maximization

Team training and development

Operational management

Job description

A family-run hotel group in Aldeburgh is seeking an experienced Restaurant Manager to oversee the Brasserie restaurant. The role involves ensuring high standards of service and operational management. The candidate should have significant experience in restaurant management, and be focused on maximizing guest satisfaction and revenue. A supportive environment with opportunities for career growth awaits the right applicant.